Introduction The genetic cause and gene-environment interaction to health conditions have been in the study over the years. Molecular technology studies show that the genetic disorders are inherited from the parents, mostly the autosomal dominance, Mendelian disorders. The scientific research on such ailments as diabetes has been limited; this paper...

The ethical questions raised by the prospect of genetic cloning are substantial, with human cloning presenting a particular controversy. Article 11 of the Universal Declaration on the Human Genome and Human Rights maintains that the reproductive cloning of human beings is not ethically sound but contrary to human dignity and...

Over the last few years, the use of GMO produce has increasingly gained attraction. The issue of non-genetically modified organic produce is a subject that has been highly controversial in recent years. While science has been used to determine the safety of the GMO organic produce, ethics plays a fundamental...

Genetic engineering has been used in most areas that have high populations in order to try and produce more food. Both the industries and the government turn to genetic engineering for food. In India where Hinduism is common, studies that range from genetic studies of human beings to the medical...

IntroductionGenetic modification has the potential to improve both agriculture and health. Scientists suggest that because genetic mutations can cause diseases, genetic modifications may be able to reverse them. Yet genetic modifications are controversial. Critics suggest that genetic modification in agriculture increases toxins, decreases nutrient value and poses great risks to...